Truffles top the list of culinary delights!
Those of us who have ever had the opportunity to savour truffles, thinly shaved and sprinkled over a salad know how delectable and just down right yummy they can be! ...
Those of us who have ever had the opportunity to savour truffles, thinly shaved and sprinkled over a salad know how delectable and just down right yummy they can be! ... If hard times have exacted a heavy toll on your fine dining experiences, consider transforming your home into your favourite bistro, making just a very few minor menu and serving adjustments. ... Would you pay ... One of our hottest restauranteurs is a sensational chef named Gordon Ramsay. He has won twelve Michelin stars for culinary excellence. ... Fine dining has lost its stereotypical identity. It is still pricey, and the portions are still smaller than that of a breakfast, but there is something new in the recipe to fine dining. ... One person's decadent and irresistible guilty pleasure may well be another's culinary calamity! In other words, what one of us craves is most likely another person's gastronomic nightmare because each of us is different in our tastes, our likes and dislikes. ... When we think of mushrooms we may conjure up fears of being poisoned by some unknown tuberous growth from the ground or even beneath the surface, buried in dirt. ... Prices and pigs do not count in this discussion. And, no, you cannot quote Marie Antoinette ...Truffles top the list of culinary delights!
Transform your home into your favourite bistro
Mark your calendar: White truffles are officially in season October first.
Gordon Ramsay
Fine Dining: Walking on the Wild Side
Truffles gourmet food or underground fungal growth?
What grows in the dirt and is worth hundreds as a food may surprise you!
Acquire a taste for black and white truffles