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Posts Tagged ‘meat’

Crowned by Burger King, meat replacement company Impossible Foods raises $300 million

After being crowned by Burger King as the first meat replacement patty to roll out nationally with one of the largest fast food chains, Impossible Foods has raised $300 million in capital. The financing brings the company’s total equity raise to $750 million — and provides a sizable pool of funds to draw from as ...

Beyond Meat rockets in early trading on Nasdaq, reaching a valuation of over $3 billion

Meat alternatives are getting a big public market debut with the Beyond Meat public offering, as shares of the company rocketed above their initial list price. The company’s shares surged up 135% in their market opener, valuing the company as high as $3.52 billion. Volatility was so high on the company’s stock that the Nasdaq ...

From lab-grown meat to fermented fungus, here’s what corporate food VCs are serving up

We put together a list of venture funds operated by some of the larger food and beverage producers, covering literally everything from soup to nuts (plus lunch meat and soda, too!). ...

Trifecta adds Beyond Meat’s products to its organic prepared food delivery service

Organic meal delivery service Trifecta is partnering with Beyond Meat to bring the company’s plant-based meat replacements to its prepared meal and a la carte delivery service, the companies said today. Unlike its biggest competitor, Impossible Foods  (which chose to go a business-to-business route supplying its meat replacement to restaurants), Beyond Meat primarily went through ...

Shiok Meats takes the cultured meat revolution to the seafood aisle with plans for cultured shrimp

Rising consumer interest in alternative proteins and meat replacements has brought hundreds of millions of dollars to companies trying to grow or replace beef or chicken, but few companies have turned their attention to developing seafood alternatives. Now Shiok Meats is looking to change that. The company has raised pre-seed financing from investors like AIM ...

New York public school lunch program will have “Meatless Mondays”

Next year, New York City public schools will initiate "Meatless Mondays" as part of their lunch program. Students will be served all vegetarian food for breakfast and lunch. (Note: photo above for illustrative purposes only. Not representative of actual school cafeteria menu.) From CNN:

"Cutting back on meat a little will improve New Yorkers' health ...

With $90 million in funding, the Ginkgo spinoff Motif joins the fight for the future of food

Continuing its quest to become the Amazon Web Services for biomanufacturing, Ginkgo Bioworks has launched a new spinoff called Motif Ingredients with $90 million in funding to develop proteins that can serve as meat and dairy replacements. It’s the second spinout for Ginkgo since late 2017 when the company partnered with Bayer to launch Joyn ...

How the tasty Impossible Burger is just the first step in a mission to combat an environmental crisis — MashTalk

01.25.2019 · Posted in Technology Articles

In this special edition of MashTalk, Mashable sits down with the founder of Impossible Foods Dr. Pat Brown to discuss the importance of food technology. Detailing the terribly destructive environmental impact of the meat industry, Brown outlines the c... ...