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Is trawling a sustainable fishing method?

01.11.2022 · Posted in Fishing Articles

The most popular fishing method in the world, trawling is a controversial subject with many different opinions. Some people believe that it is an efficient and sustainable way to catch fish, while others claim that the practice leaves too much waste behind.

Trawling is a fishing method where nets are dragged across the bottom of the ocean. The large nets scoop up tons of fish and anything else in their paths, disrupting habitats as they go along. Fishing trawlers have to empty their catches into holding tanks every hour or so because the weight would otherwise pull them straight down into the depths below. While this ensures that there is enough for everyone onboard, it also means dumping out all kinds of creatures who weren’t targeted by fishermen but were just unlucky enough to be caught anyway. This includes organisms like starfish, *****, jellyfish and sponges who don’t even provide seafood themselves, yet still get thrown back dead nonetheless.

While most seafood processing companies agree trawling can cause a lot of damage to the marine environment, the practice is still widely used. This is because it is a very efficient way of catching large numbers of fish from all kinds of different species simultaneously with little to no skill or effort required on behalf of the fisherman themselves. There are also concerns that if trawling were banned in one area, fishermen would simply move elsewhere and continue their destructive practices unhindered by regulations.

It is also argued that trawling nets in an excessive number of fish and could lead to the diminish of it as a food source for humans in the future. This is why most fresh tuna suppliers prefer to go with more sustainable methods of fishing than trawling.

Is trawling a sustainable fishing method? No, it is very destructive and has many negative impacts on marine life and ecosystems. Trawling nets can also lead to an excessive number of fish being caught which could be detrimental for human consumption later down the line if we continue at this rate. This method should be banned worldwide before any more damage is done to our oceans.

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