Advantages Of Using Food Displays In A Restaurant Setting

By: Stephen John

Many of today's restaurants and eateries are offering buffets. Those open buffet tables usually have trays of heaping food and people can just go and help themselves. Cafes and coffee shops, on the other hand, utilize food displays of varies sizes and temperatures to show-off their specialties. Even caterers who are requested to do buffets and offer salad bars have invested some good amount of cash in order to purchase cake displays and cold food displays to please their customers.

If you are a newbie in the food business, you will need time to figure out what menu and equipment to use to help your business flourish. You can ask around or contact a catering or restaurant owner to get tips, but it is important to also learn the tricks of the trade on your own. And one of the most important aspects of being in the food business is to please your customers even before they order food. That's why food displays of any kind play an important role in many establishments and catering services.

Here are some of the advantages you'll get from having a food display or two when you open up a restaurant or catering company:

[1] You can showcase your best menu item

Menu items usually have 'specials' or premium dishes that may sometimes appear occasionally. For this specific meal or dish of the day, you can showcase it in a hot food display with pricing and inclusions on a tag, so customers will automatically see how the meal looks like, what it costs, and others. Special dishes sometimes become the most sought-after item in cafes and restaurants, so be sure to showcase when it's available.

If you serve cakes and pastries, a cake display can entice the appetites of your customers. Whatever cake, pie, or sweet treat is inside that display cabinet can be an attractive table-top décor as well. Make it the 'dessert of the day' or 'sweet treat today' complete with tag and pricing, so customers will see right away when they enter your cafe. You can find out more about hot food display in if you haven't already.

[2] Keep food fresh within allotted hours

Keeping up with the standards of the food industry is also important. Having hot and cold food displays is a must if you are serving a variety of dishes in a cafe or restaurant setting. Certain foods require short amount of time exposed in the open with only a heated pan required. But for others that can stand a few hours, it is best to have a good-sized food display on-hand to keep the food free from contamination and always cold or warm when served.

[3] Preserve cleanliness and avoid contamination

As mentioned above, food cabinets and displays prevent contaminants and keep food clean. Preserving the freshness of food is important if you want your customers to come back.

[4] Save money

You can really save a lot of cash and profit decently with the use of proper food display cabinets since you can minimize wastage. Contamination is always the culprit for spoiled food, so do your best to avoid this problem at the onset and invest on such equipment early on.

There are many more advantages of having food displays in your cafe, restaurant, or among your catering supplies. You can find good quality supplies like these in Premier Sales & Rentals website. Look for a company like this in your region and see if they offer rentals and also low-cost payment schemes. Browse for cold food display in

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Stephen John is a food and wine enthusiast. He blogs about food, wine, and culture and writes wine reviews for a living. Now, he also blogs for Premiere Sales & Rentals - Australia's premier food service equipment rental company. Browse for cold food display in

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