The Importance of Commercial Refrigeration

By: Stephen John


When getting into the food service industry, one should understand that it doesn't all involve just food and drinks. Besides preparation, serving, and possibly delivery of these goods will require a lot of things. One of the more overlooked aspects of the food industry is preservation of raw goods. Before you can prepare the food, raw goods should be preserved and stored somewhere. And what better place to do that than in refrigerators and freezers?

Alas, you may find that the fridges and freezers that you have at home may not be enough to store your goods. This is because residential units aren't built for bulk storage. Freezers, in particular, need to be spacious yet keep a low enough temperature. With residential freezers, you may need to really lower the temperature to keep up with the raw goods. This results in higher electricity bills than when you would opt for commercial refrigeration.

As you will be purchasing various goods for your food service industry, you will need a lot of storage space. Freezers and fridges can store foods in lower temperatures to prevent them from spoiling. This allows you to just buy your raw goods in bulk for the purpose of preparing them later. By buying your raw foods in bulk, you get to save money. This is especially true if you have a supplier and aren't merely buying from the various supermarkets and grocery stores.

Freezers and fridges also allow a lot more flexibility in terms of what products you can offer to your customers. In addition to storing meat, for instance, extra or unused fridges can serve as a means to display new foods such as desserts. If you serve dishes such as fried ice cream, perhaps you can use another freezer that only contains ice cream for customers who like to keep it simple and just want some ice cream.

Another benefit that comes with commercial refrigeration is the fact that you comply with the health and safety guidelines. In addition, customers will be assured that your products are fresh. For instance, if you're running a cake, pastry, and coffee shop, having a fridge for your cakes behind the counter and in view of your customers gives them a better idea of what their orders are going to look like. This is extremely handy if you're trying to market a new type of food and you want your customers to see the real thing before they order it.

There are a lot of companies that offer commercial refrigeration for lease or for purchase. When looking to purchase, you may think of them as distributors of various brands. The good thing about working with these companies is that they usually offer the best refrigeration systems out there. So when one looks at the products that these companies have for lease or purchase, the more expensive ones are often the best ones.

You can find a lot of companies online that offer refrigeration and other more leasing services for food service businesses. Find some of them if you need any. If you need fridges, check out more information here.

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Refrigeration and storage is important for any food service business. For more on fridges, find more information here.

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